Strawberry Cucumber Salad
This easy light summer salad, made with cucumbers, strawberries, almonds and fresh herbs is great alongside grilled chicken, fish or for a light lunch you can double the serving and add some goat cheese to the mix or serve it over quinoa for more protein.
Foto: Skinnytaste
Ingredients
4 servings
- 1 1/3 cup sliced strawberries
- 1/4 cup slivered red onion
- 1 1/3 cup diced cucumber (about ½ large)
- 1 tsp chopped fresh mint
- 1 tsp chopped fresh basil
- 1 teaspoon fresh lime juice
- pinch kosher salt
- freshly ground black pepper
- 1 tbsp balsamic glaze
- 2 tbsp sliced almonds (toasted)
Steps
-
Combine strawberries, onions, cucumbers, mint, basil, lime juice, salt and pepper.
-
Lightly drizzle with balsamic glaze and finish with slivered almonds.
Nutrition Facts (per serving)
Macronutrients
Calories472% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Skinnytaste


















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