Strawberry Chamomile Paloma.

Name: Strawberry Chamomile Paloma.
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 3/4 water; 1/3 cup honey; 1 -2 chamomile tea bags; 3 ounces fresh grapefruit juice (about half of 1 grapefruit; 2 -4 tablespoons chamomile honey syrup (depending on your taste); 2 ounces tequila (omit to make a virgin version); 4 fresh strawberries (sliced); sparkling water (for topping off); crushed ice

These Strawberry Chamomile Palomas are the perfect drinks to celebrate spring..

⏱️ 10 min 🔪 Prep: 5 min 🔥 Cook: 5 min 📊 Easy 👁️ 1 views

👨‍🍳 Start Cooking

Foto: Half Baked Harvest

Ingredients

1 servings

3/4 water
1/3 cup honey
1 -2 chamomile tea bags
3 ounces fresh grapefruit juice (about half of 1 grapefruit
2 -4 tablespoons chamomile honey syrup (depending on your taste)
2 ounces tequila (omit to make a virgin version)
4 fresh strawberries (sliced)
sparkling water (for topping off)
crushed ice

Steps

Combine water and honey in a small saucepan and bring to a low boil, simmer 1 minute and remove from the heat. Add the tea bag, cover and steep for 5-10 minutes. Remove the tea bag and allow the syrup to cool completely. Store in the fridge.
Add the grapefruit juice, chamomile syrup, tequila and strawberries to a glass. Use a muddler (or even the end of a rolling pin), gently push the strawberries down until they release their juices and are lightly smashed. Add a handful of ice and then add sparkling water to top off. Give the drink a gentle stir. Taste and add more chamomile syrup if desired. Garnish with fresh chamomile flowers and strawberries if desired <---DO THIS... Drink. :)