Strawberries and Cream

πŸ“Š Medium πŸ‘οΈ 5 views
πŸ‘¨β€πŸ³ Start Cooking
Strawberries and Cream Foto: Skinnytaste

Ingredients

4 servings
  • 12 large strawberries (washed)
  • fat free whipped topping

Steps

  1. Cut the greens off top of strawberry so when you flip it around the strawberries sit flat.

  2. With a sharp knife cut slits all the way down the berry in an X shape, careful not to cut through.

  3. Arrange strawberries on a plate, and open them like a flower.

  4. Fill with whipped cream.

Nutrition Facts (per serving)

Macronutrients

Calories312% DV

*DV = Daily Value based on a 2,000 calorie diet

Source: Skinnytaste

πŸ€– AI Kitchen Assistant

Ask anything about this recipe, or use the AI features below.

πŸ’¬ Comments

Loading comments...

πŸ’‘ Questions will be automatically answered by AI

Similar Ingredients