Starbucks Mocha Frappucino
This easy copycat Starbucks mocha Frappuccino recipe is made with real ingredients so it's low-calorie while still rich and chocolaty!
Foto: Well Plated
Ingredients
1 servings
- 1 cup strong black coffee (chilled)
- 1/2 medium banana (cut into chunks and frozen)
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons chia seeds
- 1 tablespoon light agave (plus additional to taste)
- 2 teaspoons pure vanilla extract
- Ice
- Optional for serving: whipped cream (whipped coconut cream, chocolate shavings, chocolate syrup or mini chocolate chips)
Steps
-
Combine the coffee, banana, cocoa powder, chia seeds, agave, and vanilla extract in the bottom of a blender.
-
Blend until smooth, about 30 or so seconds depending upon your blender, then add a small handful of ice cubes, blending until the mixture becomes thick. Continue adding ice cubes until you reach your desired consistency (I like mine fairly thick). Pour into a glass. Garnish as desired and enjoy immediately.
Nutrition Facts (per serving)
262
kkal
Protein
9g
(15%)
Carbs
46g
(74%)
Fat
7g
(11%)
Macronutrients
Calories26213% DV
Protein9g18% DV
Carbs46g15% DV
Fat7g11% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 16.000
Per Serving
Rp 16.000/serving
🏠 Save ~Rp 32.000 compared to buying!
📋 Price Breakdown (13% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| strong black coffee | 1 cup | - | - |
| medium banana | 0.5 | - | - |
| unsweetened cocoa powder | 2 tablespoons | Rp 8.000/100g | Rp 16.000 |
| chia seeds | 2 tablespoons | - | - |
| light agave | 1 tablespoon | - | - |
| pure vanilla extract | 2 teaspoons | - | - |
| Ice | - | - | - |
| Optional for serving | - | - | - |
*Estimated market prices, may vary by region
Source: Well Plated
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