Spooky Spider Halloween Cupcakes

These Spooky Spider Halloween Cupcakes are healthy and lighter on the waistline, and are sure to be all the fright at your next Halloween party.

⏱️ 50 min 🔪 Prep: 10 min 🔥 Cook: 20 min 📊 Medium 👁️ 4 views
👨‍🍳 Start Cooking
Spooky Spider Halloween Cupcakes Foto: Skinnytaste

Ingredients

18 servings
  • 16.5 oz Duncan Hines Dark Chocolate Fudge Cake mix
  • 3/4 cup + 2 tbsp canned 100% pure pumpkin
  • 3/4 cup + 2 tbsp water
  • 1/2 cup + 2 tbsp confectioners' sugar
  • 4 tsp unsweetened cocoa powder
  • 1 tbsp 1% milk (plus 1 tsp if needed)
  • 1/4 tsp vanilla extract
  • pinch of salt
  • 6 tbsp chocolate sprinkles
  • black string licorice (cut into 2 inch strips (Wilton))
  • Wilton eyeball candy

Steps

  1. Preheat oven to 350°.

  2. Line a cupcake tin with 18 cupcake liners.

  3. Combine pumpkin puree and water in a large bowl; mix to combine.

  4. Add chocolate cake mix and beat 2 minutes. (Be sure the cake mix is 16.5 oz or you'll have to adjust the other ingredients)

  5. Fill cupcake liners 2/3 full and bake about 20 minutes, or until a toothpick inserted comes out clean.

  6. Cool in pan on wire rack for 15 minutes.

  7. For the glaze combine all dry ingredients, add vanilla and 1 tbsp milk, adding 1/4 tsp more at a time if needed until smooth.

  8. Place sprinkles in a bowl.

  9. Using a spatula or butter knife, spread just under 1 tsp of the glaze over the cupcake, then quickly dip into the bowl of sprinkles.

  10. Quickly add eyes before glaze dries.

  11. To add legs, poke holes with a bamboo stick, then insert.

  12. Can be made the night before.

Nutrition Facts (per serving)

Macronutrients

Calories1397% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients $0.10
Per Serving $0.01/serving
🏠 Save ~$0.20 compared to buying!
📋 Price Breakdown (9% ingredients detected)
IngredientAmountUnit PriceSubtotal
Duncan Hines Dark Chocolate Fudge Cake mix 16.5 oz - -
+ 2 tbsp canned 100% pure pumpkin 0.75 cup - -
+ 2 tbsp water 0.75 cup - -
+ 2 tbsp confectioners' sugar 0.5 cup - -
unsweetened cocoa powder 4 tsp $0.50/100g $0.10
1% milk 1 tbsp - -
vanilla extract 0.25 tsp - -
pinch of salt - - -
chocolate sprinkles 6 tbsp - -
black string licorice - - -
Wilton eyeball candy - - -

*Estimated market prices, may vary by region

Source: Skinnytaste

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