Spinach Salad with Balsamic Vinaigrette

Bahan-bahan (4 porsi)

• 4 -5 oz Spinach (rinsed and dried)
• 2 small cucumbers or 1/2 English cucumber
• 1 cup Grape or Cherry tomatoes (halved)
• 1 medium Carrot (thinly sliced)
• Shaved parmesan cheese
• 2 Tbsp Balsamic Vinegar
• 2 Tbsp Extra Virgin Olive Oil
• 1/2 tsp Salt
• 1/4 tsp Pepper or to taste