Spinach Artichoke Hummus

You’ll love this Spinach Artichoke Hummus Recipe! A healthy, yummy idea to serve as a snack, appetizer, or game day!

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 10 views
👨‍🍳 Start Cooking
Spinach Artichoke HummusFoto: Gimme Some Oven — Ali

Ingredients

3 servings
  • 1 (15 oz.) can chickpeas, drained (juice reserved)
  • 4 cups fresh spinach, loosely packed
  • 1/2 cup artichoke hearts
  • 2 Tbsp . tahini
  • 2 Tbsp . lemon juice
  • 2 Tbsp . olive oil
  • 2 cloves garlic, peeled and smashed
  • salt and pepper, to taste

Steps

  1. Combine all ingredients in a food processor, and blend until smooth.  If you desire a thinner consistency, add in a few extra tablespoons of the reserved chickpea juice.

Source: Gimme Some Oven by Ali

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