Spicy Hearts of Palm Noodles with Chicken

Bahan-bahan (2 porsi)

• 12 ounce package hearts of palm noodles (Palmini)
• 8 ounces ground chicken
• 1 teaspoons sesame oil
• 3 g arlic cloves (minced)
• 1 tablespoon grated ginger
• ¼ cup reduced sodium soy sauce (or gluten-free soy sauce*)
• 1 tablespoon hoisin
• 1 tablespoon sambal oelek (or use sriracha)
• scallions and sesame seeds (for garnish)