Spicy Fish Tacos with Tequila Lime Pineapple

Bahan-bahan (6 porsi)

• 1/4 cup orange juice
• 1 tablespoon honey
• 1 teaspoon all-spice
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon kosher salt and pepper
• 1 pound white meat fish
• 6 -8 warmed corn or flour tortillas
• 1 -2 cups cooked rice
• 1 cup cooked black beans
• 1/2 a pineapple thinly, sliced into half moons
• 1 jalapeño, sliced ((seed if desired))
• juice of 1 lime
• 2 -3 tablespoons tequila ((optional))
• 2 cups fresh cilantro
• 1 cup fresh parsley
• 1/3 cup olive oil
• 1/4 cup lemon juice
• 2 cloves garlic, minced or grated
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon kosher salt