Foto: RecipeGirl
Ingredients
14 servings
- 1 large hothouse cucumber, (sliced into 14 slices)
- ½ cup prepared hummus ((more or less, as needed))
- 4 large hard-boiled eggs
- Sriracha sauce
- fresh cilantro, (for garnish)
Steps
-
Place the cucumber slices on your serving platter. Top each slice of cucumber with 2 teaspoons hummus.
-
Use an egg slicer to slice your hard-boiled eggs- or slice them thinly with a very sharp knife. Place an egg slice on top of each mound of hummus.
-
Drizzle Sriracha sauce on top of each egg slice, and garnish with a cilantro leaf. Serve immediately.
Nutrition Facts (per serving)
Macronutrients
Calories392% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: RecipeGirl
Loading comments...