Spicy Corn Salad
This spicy corn salad is a perfect dip for picnics and summer get togethers. Made with corn, bell peppers, sour cream, mayo, spices, and chili Fritos. Yep.
Foto: Pinch of Yum — Lindsay Ostrom
Ingredients
6 servings
- 2 can s of corn (drained)
- ½ of a red pepper, diced
- ½ of a green pepper, diced
- ½ of a yellow pepper, diced
- 1/2 of a red onion, chopped OR about 5 green onions, diced
- 1 handful of fresh cilantro, chopped
- 1/3 cup light sour cream
- 3 tbs. mayonnaise
- 1/3 cup shredded cheddar or Mexican cheese
- a few handfuls of chili flavored Fritos, crushed
- pinch of cayenne to add heat, if you want!
Steps
-
Saute peppers and onion until soft. Cool for 5-10 minutes.
-
Combine first 7 ingredient (through cheese) and refrigerate. If you want to add cayenne, now’s a good time.
-
Just before serving, add Fritos!
Nutrition Facts (per serving)
Macronutrients
Calories24012% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 13.941
Per Serving
Rp 2.324/serving
🏠 Save ~Rp 27.882 compared to buying!
📋 Price Breakdown (9% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| s of corn | 2 can | - | - |
| of a red pepper | 0.5 | - | - |
| of a green pepper | 0.5 | - | - |
| of a yellow pepper | 0.5 | - | - |
| of a red onion | 0.5 | - | - |
| handful of fresh cilantro | 1 | - | - |
| light sour cream | 0.3333333333333333 cup | - | - |
| tbs. mayonnaise | 3 | - | - |
| shredded cheddar or Mexican cheese | 0.3333333333333333 cup | Rp 30.000/170g | Rp 13.941 |
| a few handfuls of chili flavored Fritos | - | - | - |
| pinch of cayenne to add heat | - | - | - |
*Estimated market prices, may vary by region
Source: Pinch of Yum
by Lindsay Ostrom
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