Spiced Air Fryer Chickpeas

These chickpeas are perfectly seasoned with spices, then air-fried until crispy & crunchy!

⏱️ 25 min 🔪 Prep: 10 min 🔥 Cook: 15 min 📊 Medium ⭐ 5.0 (26) 👁️ 16 views
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Spiced Air Fryer ChickpeasFoto: Spend With Pennies

Ingredients

4 servings
  • 14 ounces canned chickpeas (drained and rinsed)
  • 1 tablespoon olive oil
  • ½ teaspoon cumin
  • ½ teaspoon garlic powder
  • 1 teaspoon kosher salt (or to taste)
  • ¼ teaspoon smoked paprika
  • ⅛ teaspoon cayenne pepper (or to taste)

Steps

  1. Preheat air fryer to 400°F.

  2. Dab drained chickpeas dry with a paper towel.

  3. Toss chickpeas with oil and seasonings. Toss to coat.

  4. Place in a single layer in the air fryer basket.

  5. Cook chickpeas 14-16 minutes or until crisp.

Nutrition Facts

Macronutrients

Calories121
Protein5g
Carbs14g
Fat6g
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Source: Spend With Pennies

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