Special Ingredient Hot Chocolate

Bahan-bahan (5 porsi)

• 3 cups 2% milk (or full fat)
• 1/3 - 1/2 cup unsweetened cocoa powder
• 1/3 cup sugar ((or a natural granulated sweetener that measure 1:1 with sugar to save calories))
• 375 ml evaporated milk (evaporated milk, for a richer flavour, do not use skim or light)