Foto: RecipeGirl
Ingredients
36 servings
- 1 cup shortening
- 1½ cups granulated white sugar
- 2 large eggs
- 2¾ cups all purpose flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- ¼ teaspoon salt
- ¾ cup granulated white sugar, (for rolling)
- 2 teaspoons ground cinnamon, (for rolling)
Steps
-
In a large bowl, use an electric mixer to beat together shortening, sugar and eggs.
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In a separate bowl, sift dry ingredients together and stir into wet mixture. Chill dough in refrigerator until firm, at least 1 hour.
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Preheat the oven to 375℉.
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In a small bowl, mix the sugar and cinnamon. Use your hands to roll cookie dough into small balls (about 1½ tablespoons each). Roll balls in the sugar/cinnamon, and place on an ungreased baking sheet, about 2 inches apart
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Bake for 8 to 10 minutes until cookies are flattened and look crinkly. Let cool on cookie sheets at least 5 minutes, then remove to a wire rack to cool completely.
Nutrition Facts (per serving)
Macronutrients
Calories1296% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 400
Per Serving
Rp 11/serving
🏠 Save ~Rp 800 compared to buying!
📋 Price Breakdown (11% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| shortening | 1 cup | - | - |
| granulated white sugar | 1.5 cups | - | - |
| eggs | 2 large | - | - |
| all purpose flour | 2.75 cups | - | - |
| cream of tartar | 2 teaspoons | - | - |
| baking soda | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| salt | 0.25 teaspoon | - | - |
| granulated white sugar | 0.75 cup | - | - |
| ground cinnamon | 2 teaspoons | - | - |
*Estimated market prices, may vary by region
Source: RecipeGirl
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