Slow Cooker Sausage, Spinach, and Artichoke Dip

Name: Slow Cooker Sausage, Spinach, and Artichoke Dip
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 lb Italian sausage; 1 teaspoon olive oil; 2 (14 oz) canned artichoke hearts (not in vinegar!), drained and chopped; 1 (10 oz) package frozen spinach, thawed and squeezed dry; 8 oz plain greek yogurt; 1 small onion, diced; 3 cloves garlic, minced; 1 1/2 cups mozzarella cheese, shredded; ¾ cup parmesan cheese, grated; ¾ cup skim milk; ¾ cup asiago cheese, shredded; 1/3 cup mayo; 1 tablespoon red wine vinegar; ¼ teaspoon black pepper; 1/2 teaspoon salt; 1 (8 oz) package cream cheese, cubed

⏱️ 190 min 🔪 Prep: 10 min 🔥 Cook: 180 min 📊 Hard 👁️ 2 views

👨‍🍳 Start Cooking

Slow Cooker Sausage, Spinach, and Artichoke Dip

Foto: Host The Toast — Morgan

Ingredients

6 servings

1 lb Italian sausage
1 teaspoon olive oil
2 (14 oz) canned artichoke hearts (not in vinegar!), drained and chopped
1 (10 oz) package frozen spinach, thawed and squeezed dry
8 oz plain greek yogurt
1 small onion, diced
3 cloves garlic, minced
1 1/2 cups mozzarella cheese, shredded
¾ cup parmesan cheese, grated
¾ cup skim milk
¾ cup asiago cheese, shredded
1/3 cup mayo
1 tablespoon red wine vinegar
¼ teaspoon black pepper
1/2 teaspoon salt
1 (8 oz) package cream cheese, cubed

Steps

Remove the sausage from the casings and discard the casings. Heat the oil in a frypan over medium-high, and brown the sausage, breaking it up as it cooks. Once browned, place the sausage into your crock pot. Add the artichoke hearts, spinach, mayo, onion, garlic, parmesan, milk, asiago, mozzarella, greek yogurt, vinegar, pepper, and salt in the crock pot.
Stir well to combine and then top with the cubed cream cheese.
Cover and cook on low for 3-4 hours.
After the 3-4 hours have passed, uncover the crock pot and stir to further combine the ingredients. Let cook for an additional 15 minutes.
Top with a little extra sprinkle of parmesan and serve with bread or chips.

💰 Cost Estimate

Total Ingredients Rp 63.571

Per Serving Rp 10.595/serving

🏠 Save ~Rp 127.142 compared to buying!

📋 Price Breakdown (13% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
Italian sausage	1 lb	Rp 15.000/350ml	Rp 3.571
olive oil	1 teaspoon	-	-
	2	-	-
	1	-	-
plain greek yogurt	8 oz	Rp 15.000/200g	Rp 60.000
onion	1 small	-	-
garlic	3 cloves	-	-
mozzarella cheese	0.5 cups	-	-
parmesan cheese	0.75 cup	-	-
skim milk	0.75 cup	-	-
asiago cheese	0.75 cup	-	-
mayo	0.3333333333333333 cup	-	-
red wine vinegar	1 tablespoon	-	-
black pepper	0.25 teaspoon	-	-
salt	0.5 teaspoon	-	-
	1	-	-