Slow Cooker Honey Garlic Glazed Wings

Name: Sayap Mengkilap Bawang Putih Madu Pemasak Lambat
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 3 pounds chicken wings; 1 cup honey; ½ cup soy sauce; 2 teaspoons minced garlic; 1 teaspoon ground ginger; 2 tablespoons vegetable oil; 1 tablespoon cornstarch; salt and pepper to taste

Delicious honey garlic wings that cook perfectly in the slow cooker!

⏱️ 370 min 🔪 Prep: 10 min 🔥 Cook: 360 min 📊 Hard 👁️ 3 views

👨‍🍳 Start Cooking

Sayap Mengkilap Bawang Putih Madu Pemasak Lambat

Foto: The Recipe Critic

Ingredients

8 servings

3 pounds chicken wings
1 cup honey
½ cup soy sauce
2 teaspoons minced garlic
1 teaspoon ground ginger
2 tablespoons vegetable oil
1 tablespoon cornstarch
salt and pepper to taste

Steps

Sprinkle 3 pounds chicken wings with salt and pepper to taste then place them in the bottom of your slow cooker.
In a small mixing bowl, whisk together 1 cup honey, ½ cup soy sauce, 2 teaspoons minced garlic, 1 teaspoon ground ginger, and 2 tablespoons vegetable oil. Pour the sauce over the chicken wings.
Cook on LOW for 6-8 hours or HIGH for 4-5 hours.
When the wings are done, pour the sauce into a saucepan and bring it to a boil. Add 1 tablespoon cornstarch and continue to cook until it thickens. Pour the sauce back into the crockpot and toss the wings to coat.