Slow Cooker Crack Chicken Dip

Get ready to be obsessed with this slow cooker crack chicken dip! The combination of chicken, cream cheese, Velveeta, bacon and ranch seasoning creates an addicting snack that's perfect for holiday gatherings, game day and parties!

⏱️ 130 min 🔪 Prep: 10 min 🔥 Cook: 120 min 📊 Hard 👁️ 2 views
👨‍🍳 Start Cooking
Saus Ayam Retak Pemasak Lambat Foto: The Recipe Critic

Ingredients

8 servings
  • 2 cups cooked chicken, (shredded)
  • 8 ounces cream cheese, (softened)
  • 1 cup sour cream
  • 1 (12- ounce) can evaporated milk
  • 1 package dry ranch dressing powder
  • ½ teaspoon onion powder
  • 1 cup chopped cooked bacon, (divided)
  • 16 ounces Velveeta cheese, (cubed)
  • 2 tablespoons chopped green onion, for garnish

Steps

  1. Add the shredded chicken, cream cheese, sour cream, evaporated milk, ranch powder, onion powder, ¾ cup bacon, and Velveeta cheese into a slow cooker. Put the lid on, then cook for 2 hours on LOW.

  2. Stir the dip until smooth and combined. Garnish with the remaining ¼ cup bacon pieces and chopped green onions on top.

  3. Serve warm with a sliced baguette, crackers, or chips.

Nutrition Facts (per serving)

Macronutrients

Calories40820% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 8.200
Per Serving Rp 1.025/serving
🏠 Save ~Rp 16.400 compared to buying!
📋 Price Breakdown (22% ingredients detected)
IngredientAmountUnit PriceSubtotal
cooked chicken 2 cups - -
cream cheese 8 ounces - -
sour cream 1 cup - -
1 - -
dry ranch dressing powder 1 package Rp 8.000/100g Rp 8.000
onion powder 0.5 teaspoon Rp 8.000/100g Rp 200
chopped cooked bacon 1 cup - -
Velveeta cheese 16 ounces - -
chopped green onion 2 tablespoons - -

*Estimated market prices, may vary by region

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