Slow Cooker Asian Glazed Chicken

Bahan-bahan (4 porsi)

• 2 pounds skinless boneless chicken breasts (or chicken thighs)
• 1/2 cup honey
• 1/2 cup butter (melted)
• 2 tablespoons low sodium soy sauce
• 2 tablespoons oyster sauce (or extra hoisin sauce)
• 2 tablespoons rice wine vinegar (or cider vinegar)
• 6 cloves garlic (crushed)
• 1 teaspoon minced ginger
• 2 tablespoons green onions (sliced, scallions, divided)
• 1 tablespoon cornstarch (cornflour)
• 2 tablespoons water
• 2 teaspoons sesame seeds (to garnish)