Skinny Texas Cheese Fries

Guiltless cheesy baked seasoned fries topped with bacon, jalapeños and scallions... this is SOOO good! Pure comfort food when cheese fries are what you're craving.

⏱️ 25 min 🔪 Prep: 10 min 🔥 Cook: 15 min 📊 Medium 👁️ 17 views
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Skinny Texas Cheese FriesFoto: Skinnytaste

Ingredients

2 servings
  • 2 medium potatoes (5 1/2 oz each, yukon gold or russet, washed and dried)
  • 2 tsp olive oil
  • 1 tsp smoked paprika
  • 1/4 tsp chili powder
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 1/8 tsp cumin
  • coarse salt and fresh cracked pepper
  • 1 slice center cut bacon (cooked & finely chopped)
  • 1/3 cup sharp shredded cheddar cheese
  • 2 tbsp diced scallions
  • 1 tbsp sliced pickled Jalapeno (jarred on canned)

Steps

  1. Preheat the oven to 450°. Line baking sheet with foil for easy clean-up if desired. Lightly coat with cooking spray.

  2. Cut each potato lengthwise into 1/4 inch thin slices; then cut each slice into 1/4 inch fries.

  3. In a large bowl, combine cut potatoes and oil; toss well. Add seasoning (paprika to salt and pepper). Toss to coat.

  4. Place potatoes in a single layer, bake in the bottom third of the oven 10 minutes, turn and bake an additional 8 to 10 minutes, or until crisp and browned.

  5. Remove from oven, top with cheddar cheese, sliced jalapenos, scallions and bacon bits and return to oven for  about 1 to 2 minutes, or until the cheese melts.

Nutrition Facts

Macronutrients

Calories265
Source: Skinnytaste

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