Simple Berry Compote
2-ingredient fruit compote that requires just 1 pot and 15 minutes! Perfect for waffles, French toast, sundaes, oatmeal, and more.
Foto: Minimalist Baker — Minimalist Baker
Ingredients
- 3 cups fresh or frozen fruit ((we used 1/2 strawberries, 1/2 bing cherries))
- 3 Tbsp orange juice
- 1/4 tsp ground cinnamon
- 1/4 tsp fresh or ground ginger
- 1 tsp raw sugar
- 1 tsp chia seeds ((add after removing from heat))
Steps
-
Place fruit and juice in a small saucepan and bring to medium heat.
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Once bubbling, reduce heat slightly and use a wooden spoon to muddle and mash the fruit.
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Continue cooking over medium-low heat for 10-12 minutes, occasionally mashing fruit to combine. Turn off heat and add optional add-ins at this point (cinnamon, ginger, sugar, chia seeds).
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Remove from heat and transfer to a clean jar or container to cool thoroughly. Store in the fridge up to 1 week or freeze in ice cube molds up to 1 month. Reheat to serve with oats, pancakes, waffles, french toast, and more!
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (17% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| fresh or frozen fruit | 3 cups | - | - |
| orange juice | 3 tbsp | - | - |
| ground cinnamon | 0.25 tsp | - | - |
| fresh or ground ginger | 0.25 tsp | - | - |
| raw sugar | 1 tsp | Rp 60.000/kg | Rp 300 |
| chia seeds | 1 tsp | - | - |
*Estimated market prices, may vary by region
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