Siomai

Bahan-bahan (5 porsi)

• 10 oz . daging babi giling ((280g))
• 1 1/4 teaspoons gula
• 1/4 teaspoon lada putih
• 1 teaspoon kanji dr tepung jagung
• 1 tablespoon anggur Shaoxing
• 1 tablespoon kecap ringan
• 3 tablespoons air
• 1 teaspoon sesame oil
• 8 ounces udang ((225g, kupas, buang bijinya, cincang kasar))
• 1/4 teaspoon garam
• 1/2 teaspoon minyak
• 3 jamur shiitake ((direndam dan cincang halus))
• 2 slices ginger ((grated; may substitute 1 teaspoon pressed ginger juice))
• 2 scallions ((very finely chopped))
• 2 teaspoons saus tiram
• 20 egg dumpling wrappers ((circular shaped))
• frozen peas ((optional))