Shake and Bake
Homemade Shake and Bake is a simple blend of breadcrumbs and spices, perfect for creating a crispy, flavorful coating on chicken or pork.
Foto: Spend With Pennies
Ingredients
8 servings
- 3 pounds chicken drumsticks (or legs, thighs and tenders)
- 2 eggs
- 1 ½ cups bread crumbs
- 2 tablespoons cornmeal
- 1 tablespoon cornstarch
- 1 teaspoon paprika
- 1 teaspoon celery salt
- 1 teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon dried basil
- 3 tablespoons vegetable oil
Steps
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Preheat the oven to 400°F. Grease or line a rimmed baking sheet with parchment.
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In a medium bowl, combine breadcrumbs, cornmeal, cornstarch, paprika, celery salt, onion powder, garlic powder, salt, pepper, and basil. Mix well.
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Add the oil and mix until fully incorporated.
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Whisk the egg and dip the chicken pieces into the egg.
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Dip each chicken piece into the coating, gently pressing to adhere.
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Place on prepared baking sheet and bake for 35 to 40 minutes or until crisp and the chicken is cooked through.
Nutrition Facts (per serving)
Macronutrients
Calories402% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 800
Per Serving
Rp 100/serving
🏠 Save ~Rp 1.600 compared to buying!
📋 Price Breakdown (23% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| chicken drumsticks | 3 pounds | - | - |
| eggs | 2 | - | - |
| bread crumbs | 1.5 cups | - | - |
| cornmeal | 2 tablespoons | - | - |
| cornstarch | 1 tablespoon | - | - |
| paprika | 1 teaspoon | Rp 40.000/kg | Rp 200 |
| celery salt | 1 teaspoon | - | - |
| onion powder | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| salt | 0.5 teaspoon | - | - |
| black pepper | 0.5 teaspoon | - | - |
| dried basil | 0.25 teaspoon | - | - |
| vegetable oil | 3 tablespoons | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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