Seasoned Rice
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Bahan
Bahan-bahan (4 porsi)
1 cup
long grain white rice
2 tablespoons
butter (divided)
ΒΌ cup
finely diced onion
2 cloves
garlic (minced)
2 cups
beef broth (or chicken broth)
2 tablespoons
soy sauce
1 teaspoon
Worcestershire sauce
1 teaspoon
dried parsley