Salsa Fresca

Easy, healthy appetizer recipe!

⏱️ 75 min 🔪 Prep: 15 min 📊 Medium 👁️ 1 views
👨‍🍳 Start Cooking
Salsa Fresca Foto: RecipeGirl

Ingredients

8 servings
  • 3 medium vine ripened tomatoes, (finely chopped)
  • 1 medium sweet onion, (finely chopped)
  • 2 medium garlic cloves, (minced)
  • 2 to 3 medium jalapeño peppers (seeded and ribs removed), (finely chopped)
  • 1 tablespoon freshly squeezed lime juice
  • 2 tablespoons chopped fresh cilantro
  • sea salt, (to taste)

Steps

  1. In large glass bowl, combine all ingredients and season to taste with salt.

  2. Refrigerate for at least one hour before serving.

Nutrition Facts (per serving)

Macronutrients

Calories402% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 3.600
Per Serving Rp 450/serving
🏠 Save ~Rp 7.200 compared to buying!
📋 Price Breakdown (14% ingredients detected)
IngredientAmountUnit PriceSubtotal
vine ripened tomatoes 3 medium Rp 12.000/kg Rp 3.600
sweet onion 1 medium - -
garlic cloves 2 medium - -
to 3 medium jalapeño peppers 2 - -
freshly squeezed lime juice 1 tablespoon - -
chopped fresh cilantro 2 tablespoons - -
sea salt - - -

*Estimated market prices, may vary by region

Source: RecipeGirl

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