Salami Roll-Ups

If you are looking for the perfect snack or appetizer, salami roll ups are your new best friend! Salami is wrapped around seasoned cream cheese for the perfect savory bite every time.

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy 👁️ 20 views
👨‍🍳 Start Cooking
Salami Roll-UpsFoto: The Recipe Critic

Ingredients

24 servings
  • 24 large salami slices
  • 8 ounces cream cheese - softened
  • 3 tablespoons green onion, (minced)
  • 1 teaspoon dried Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • cracked black pepper, (to taste)
  • 24 toothpicks

Steps

  1. Add the softened cream cheese, green onion, Italian seasonings, garlic powder, onion powder, and pepper in a medium-sized mixing bowl.

  2. Using an electric hand mixer, mix until smooth and combined.

  3. Spread 2 teaspoons of the cream cheese mixture on the bottom half of a slice of salami.

  4. Roll up the salami and secure it with a toothpick.

  5. Repeat the steps until all of the salami rolls are formed. Enjoy!

Nutrition Facts

Macronutrients

Calories71
#10 minute#salami roll-ups#american
Source: The Recipe Critic

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