Sake Mojito
This refreshing Sake Mojito cocktail is perfect for relaxing on a warm day in the backyard. Crushed mint and a splash of lime pair perfectly with the classic Japanese sake used in this creative twist on the famous Cuban drink.
Foto: Just One Cookbook
Ingredients
- 6 mint leaves ((fresh))
- 1 tsp sugar
- ½ lime ((cut into small pieces))
- 5 oz sake
- ice cubes
- 1 oz club soda ((2 Tbsp))
- 1 sprig mint
Steps
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To a cocktail shaker, add 6 mint leaves, 1 tsp sugar, and ½ lime cut into small pieces. Crush well with a cocktail muddler.
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Add 5 oz sake. Then, close the lid and shake well. Strain the liquid into a glass filled with ice cubes.
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Top with 1 oz club soda (2 Tbsp) and garnish with 1 sprig mint. Enjoy!
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To a blender carafe, add the sake, mint, sugar, and lime needed for the quantity of drinks. Pulse until coarsely chopped and just combined. Strain the liquid into glasses and top each with 1 oz club soda and a sprig of mint.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
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