Royal Icing
This icing hardens when cooled, so is perfect for decorating cookies and gingerbread houses.
Ingredients
1 servings
- One 16 ounce package powdered sugar
- 3 tablespoons meringue powder
- 5 to 6 tablespoons warm water
- 1 teaspoon light corn syrup
- paste food coloring ((optional))
Steps
-
Combine first 4 ingredients in a large bowl (start with 5 tablespoons water).
-
Beat at medium-low speed with an electric mixer fro 5 to 7 minutes until thick and pourable (adding additional water, as needed).
-
Divide and tint with food coloring, if desired. Spread or pipe onto cookies.
Nutrition Facts (per serving)
Macronutrients
Calories183992% DV
*DV = Daily Value based on a 2,000 calorie diet
π° Cost Estimate
Total Ingredients
Rp 24.000
Per Serving
Rp 24.000/serving
π Save ~Rp 48.000 compared to buying!
π Price Breakdown (20% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| One 16 ounce package powdered sugar | - | - | - |
| meringue powder | 3 tablespoons | Rp 8.000/100g | Rp 24.000 |
| to 6 tablespoons warm water | 5 | - | - |
| light corn syrup | 1 teaspoon | - | - |
| paste food coloring | - | - | - |
*Estimated market prices, may vary by region
Source: RecipeGirl

















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