Roasted Fingerling Potatoes with Chipotle Garlic Sauce

Bahan-bahan (4 porsi)

• 2 lbs fingerling potatoes, washed and patted dry
• 1 tablespoon olive oil
• 2 teaspoons kosher salt
• ½ cup sour cream
• ¼ cup mayonnaise
• 2 chipotle peppers in adobo sauce, finely minced
• 2 g arlic cloves, minced
• ½ teaspoon cumin
• ½ teaspoon smoked paprika
• ¼ teaspoon kosher salt
• 1 teaspoon white wine vinegar