Ricotta Toast

Move over avocado toast, ricotta toast is here to stay.

⏱️ 10 min 🔪 Prep: 5 min 🔥 Cook: 5 min 📊 Easy 👁️ 17 views
👨‍🍳 Start Cooking
Ricotta ToastFoto: I Am a Food Blog — Stephanie

Ingredients

4 servings
  • 1 cup ricotta (full fat preferred)
  • 4 slices sourdough bread
  • toppings (optional as desired, see post)

Steps

  1. Place the ricotta in a food processor and process until very smooth, 1-2 minutes. Remove from the bowl.

  2. Toast your slices of sourdough until golden and let cool slightly before topping with a generous amount of whipped ricotta.

  3. From there, add toppings as you see fit and enjoy!

Nutrition Facts

Macronutrients

Calories200
#ricotta#toasts#american
Source: I Am a Food Blog by Stephanie

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