Ranch Potatoes
Only 4 simple ingredients are needed to make these savory roasted ranch potatoes in the oven.
Foto: Spend With Pennies
Ingredients
6 servings
- 2 pounds baby potatoes
- 3 tablespoons olive oil
- 1 ounce ranch seasoning mix
- 1 teaspoon black pepper
Steps
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Preheat oven to 425°F.
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Wash and dry potatoes and cut them in half.
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In a large bowl toss potatoes with olive oil, ranch dressing mix, and pepper until evenly coated.
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Spread potatoes into a single layer on a parchment-lined baking sheet. Bake for 25-30 minutes or until browned.
Nutrition Facts (per serving)
Macronutrients
Calories19210% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Spend With Pennies
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