Ranch 7 Layer Salad

This Ranch 7 Layer Salad is loaded up with fresh veggies and a creamy ranch style dressing! It’s a definite crowd pleaser!

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy ⭐ 5.0 (54) 👁️ 18 views
👨‍🍳 Start Cooking
Ranch 7 Layer SaladFoto: Spend With Pennies

Ingredients

12 servings
  • 8 cups chopped iceberg lettuce (or romaine)
  • 1 ½ cups frozen peas (defrosted)
  • 1 bell pepper (red or yellow, diced)
  • 1 ½ cups cherry tomatoes (halved)
  • 3 g reen onions (sliced)
  • 1 ¼ cup mayonnaise
  • ¼ cup sour cream
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh dill
  • 2 teaspoons granulated sugar
  • salt and black pepper (to taste)
  • 6 slices bacon (cooked and crumbled)
  • 2 cups shredded cheddar cheese

Steps

  1. Place the lettuce in 9×13 dish. Layer remaining vegetables.

  2. Combine dressing ingredients and spread over lettuce. Top with cheese and bacon.

  3. Cover and refrigerate overnight (or at least 4 hours) before serving.

Nutrition Facts

Macronutrients

Calories324
Protein14g
Carbs6g
Fat26g

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