Rainbow Chard Hummus Wraps

Swiss chard wrap with garlicky hummus and veggies. The perfect take-along snack or light lunch. Vegan + gluten free.

⏱️ 5 min πŸ”ͺ Prep: 5 min πŸ“Š Easy πŸ‘οΈ 5 views
πŸ‘¨β€πŸ³ Start Cooking
Rainbow Chard Hummus WrapsFoto: Minimalist Baker β€” Minimalist Baker

Ingredients

1 servings
  • 1 large rainbow swiss chard leaf
  • 1/4 cup hummus
  • Veggies for topping, such as tomato, cucumber + onion

Steps

  1. Rinse and dry your swiss chard, chop off the stem, and shave the bottom thicker part of the stem so it will roll up easier.

  2. Then, top the center with hummus and veggies, wrap up and enjoy. You can also secure it with toothpicks or wrap it in parchment to take on the go.

Nutrition Facts

Macronutrients

Calories123
Source: Minimalist Baker by Minimalist Baker

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