Rabokki Recipe

Rabokki is instant noodles, rice cakes, and spicy-sweet sauce that's great when you’re craving something spicy, filling, and delicious.

⏱️ 10 min 🔪 Prep: 5 min 🔥 Cook: 5 min 📊 Easy 👁️ 7 views
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Rabokki RecipeFoto: I Am a Food Blog — Stephanie

Ingredients

1 servings
  • 1 tbsp gochujang
  • 1 tbsp sugar
  • 2 cloves garlic (minced)
  • 1 tsp soy sauce
  • 1 tsp gochugaru
  • 8 pieces tteokbokki tteok
  • 1 package instant ramen (Korean brand preferred)

Steps

  1. In a small bowl, mix together the gochujang, sugar, garlic, soy sauce, and gochugaru.

  2. Add the sauce to a pot with 2 cups of water and bring it to a simmer. Simmer the tteokbokki until tender, about 5 minutes.

  3. Add the ramen noodles to the pot and cook according to the time on package instructions.

  4. Scoop everything out into a bowl and top with toasted sesame seeds and scallions. Add additional toppings as desired. Enjoy!

Nutrition Facts

Macronutrients

Calories381
Source: I Am a Food Blog by Stephanie

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