Quick Lemon Vinaigrette

The possibilities are endless with this lemon vinaigrette! Mix up an extra big batch and pour over pasta salad, use as a dip or a marinade! 

⏱️ 15 min 🔪 Prep: 15 min 📊 Easy ⭐ 5.0 (10) 👁️ 17 views
👨‍🍳 Start Cooking
Quick Lemon VinaigretteFoto: Spend With Pennies

Ingredients

4 servings
  • ¼ cup olive oil (or vegetable oil)
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon white vinegar
  • 2 teaspoons granulated sugar (or to taste)
  • 2 teaspoons Dijon mustard
  • 1 clove garlic (minced (optional))
  • 1 tablespoon fresh herbs (any combination of chives, dill, or parsley)
  • salt and pepper to taste

Steps

  1. Combine all ingredients in a jar. Shake well to combine.

  2. Drizzle over salad to taste.

  3. Store in the refrigerator up to one week (if using minced garlic, read notes below).

Nutrition Facts

Macronutrients

Calories128
Carbs1g
Fat13g
#lemon vinaigrette#salad dressing#american
Source: Spend With Pennies

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