Quick & Easy Tapenade

Bahan-bahan (4 porsi)

• 2 cups mixed olives (pitted)
• 2 tablespoons capers
• 2 tablespoons olive oil
• ½ tablespoon fresh lemon juice
• 3 basil leaves
• 1 clove garlic
• 1 anchovy fillet (or 1 teaspoon of anchovy paste )