Quick Broccoli and Cheese
This Broccoli & Cheese side dish recipe will be a family favorite!
Foto: Spend With Pennies
Ingredients
4 servings
- 4 cups broccoli florets
- 1 cup water
- 1 cup milk
- 1 tablespoon cornstarch
- 1 cup shredded cheddar cheese
- 1 tablespoon grated Parmesan cheese
- salt and pepper to taste
Steps
-
Wash broccoli and place it in a non-stick skillet. Add 1 cup water and bring to a simmer over medium heat.
-
Cover broccoli and steam 3-5 minutes. Remove & place in a bowl. Cover to keep warm.
-
Whisk milk and cornstarch together in a bowl. Pour into the skillet and whisk over medium heat until mixture thickens.
-
Turn heat to low and add cheese. Whisk until smooth.
-
Season with salt & pepper and serve over broccoli.
Nutrition Facts (per serving)
182
kkal
Protein
12g
(35%)
Carbs
11g
(32%)
Fat
11g
(33%)
Macronutrients
Calories1829% DV
Protein12g24% DV
Carbs11g4% DV
Fat11g17% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 41.824
Per Serving
Rp 10.456/serving
🏠 Save ~Rp 83.648 compared to buying!
📋 Price Breakdown (14% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| broccoli florets | 4 cups | - | - |
| water | 1 cup | - | - |
| milk | 1 cup | - | - |
| cornstarch | 1 tablespoon | - | - |
| shredded cheddar cheese | 1 cup | Rp 30.000/170g | Rp 41.824 |
| grated Parmesan cheese | 1 tablespoon | - | - |
| salt and pepper to taste | - | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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