Pumpkin Butter Recipe
Pumpkin lovers will love this easy, pumpkin butter recipe made from scratch. It's like pumpkin pie in a jar, only better! Delicious smeared on toast, oatmeal, yogurt, and more!
Foto: SkinnytasteIngredients
30 servings
- 3 1/2 cups homemade pumpkin puree (or 1 (29 ounce) can (not pumpkin pie filling))
- 1 cup packed brown sugar
- 3/4 cup apple cider or juice
- 2 tsp vanilla extract
- 2 -3 cinnamon sticks
- 1 -2 tsp pumpkin pie spice (to taste)
Steps
Combine pureed pumpkin, vanilla, apple juice, spices, cinnamon sticks and sugar in a large saucepan; stir well.
Bring mixture to a boil. Reduce heat, and simmer for 30 - 40 minutes or until thickened. Stir frequently.
Adjust spices to your taste.
Nutrition Facts
Macronutrients
Calories42
Source: Skinnytaste
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