Pumpkin Butter Recipe
Resep Labu Mentega ini mudah, dibumbui dengan sempurna, dan hemat anggaran. Oleskan pada roti panggang, pancake, atau camilan musim gugur favorit Anda!
Foto: Budget Bytes
Ingredients
24 servings
- 6 Tbsp brown sugar ($0.24)
- 1 29 oz can pumpkin purée* ($2.74)
- 2 Tbsp maple syrup ($0.48)
- ¼ cup apple juice** ($0.06)
- 1 tsp lemon juice ($0.02)
- 2 tsp bumbu pai labu ($0,38)
- ¼ tsp cinnamon ($0.02)
- ⅛ tsp sea salt ($0.01)
- ½ tsp vanilla extract ($0.32)
Steps
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Combine all ingredients in a small saucepan.
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Didihkan dengan api kecil selama 25 menit, sering diaduk.
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Warnanya akan sedikit menggelap saat direbus. Aduk terus agar tidak gosong.
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Setelah tekstur halus dan tebal diperoleh dengan warna yang lebih dalam, selesai!
Nutrition Facts (per serving)
Macronutrients
Calories302% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 1.280
Per Serving
Rp 53/serving
🏠 Save ~Rp 2.560 compared to buying!
📋 Price Breakdown (22% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| brown sugar | 6 tbsp | - | - |
| can pumpkin purée* | 1 oz | Rp 12.000/kg | Rp 1.200 |
| maple syrup | 2 tbsp | - | - |
| apple juice** | 0.25 cup | - | - |
| lemon juice | 1 tsp | - | - |
| bumbu pai labu | 2 tsp | Rp 8.000/kg | Rp 80 |
| cinnamon | 0.25 tsp | - | - |
| ⅛ tsp sea salt | - | - | - |
| vanilla extract | 0.5 tsp | - | - |
*Estimated market prices, may vary by region
Source: Budget Bytes


















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