Potato Chips with Goat Cheese, Pepper Jelly and Bacon

Here’s an appetizer recipe you don’t see every day and who doesn't love potato chip?

⏱️ 20 min 🔪 Prep: 20 min 📊 Easy 👁️ 20 views
👨‍🍳 Start Cooking
Potato Chips with Goat Cheese, Pepper Jelly and BaconFoto: RecipeGirl

Ingredients

36 servings
  • 6 ounces sliced bacon, (cooked and crumbled)
  • 36 thick-cut potato chips
  • 5 ounces goat cheese, (softened)
  • 3 tablespoons sweet red pepper jelly
  • 1 tablespoon snipped chives

Steps

  1. Arrange the potato chips on a serving platter. Spread or pipe 1 teaspoon of the goat cheese onto each potato chip.

  2. Top with a small dollop of the pepper jelly, sprinkle with the bacon and chives and serve right away.

Nutrition Facts

Macronutrients

Calories40
#bacon#goat cheese#potato chips#american
Source: RecipeGirl

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