Pomegranate Poppyseed Vinaigrette

This Pomegranate Poppyseed Vinaigrette recipe is sweet and tangy and delicious, and only takes a minute or two to make!

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 23 views
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Pomegranate Poppyseed VinaigretteFoto: Gimme Some Oven — Ali

Ingredients

4 servings
  • 1/3 cup extra-virgin olive oil
  • 1/3 cup pomegranate juice
  • 1/4 cup red wine vinegar
  • 1 -2 tablespoons honey or maple syrup, to taste
  • 2 teaspoons Dijon mustard
  • 1 teaspoon poppyseeds (optional)
  • pinch of salt and freshly-cracked black pepper

Steps

  1. Whisk all ingredients together in a small bowl until evenly combined.  (Or — my favorite — shake them together in a sealed mason jar or salad dressing bottle until evenly combined.)  Taste and season with extra salt and pepper if needed.

  2. Serve immediately, or refrigerate in a sealed container for up to 1 week.

Source: Gimme Some Oven by Ali

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