Pizza Stuffed Mushrooms
I love stuffed mushrooms… any kind. Cream cheese, cheese & bacon, crab, cheeseburger stuffed or even a simple salsa… it doesn’t matter what you put in them, it’s always the appetizer I go for first!
Foto: Spend With Pennies
Ingredients
- 24 mushrooms
- 1 clove garlic (minced)
- 2 teaspoons olive oil
- 1 can pizza sauce
- shredded mozzarella cheese
- mini pepperoni (or your favorite toppings)
- thinly sliced fresh basil leaves (for serving)
Steps
-
Preheat oven to 375°F.
-
Clean mushrooms and remove stems. Using a small spoon, scoop out insides of mushrooms to allow enough room for filling.
-
Finely chop mushroom stems. Add olive oil, garlic and chopped mushroom stem to a pan over medium heat. Cook 5 minutes cool slightly.
-
Stuff mushroom stems in mushroom caps. Top each with 1 tablespoon pizza sauce, 1 tablespoon cheese and 3 mini pepperonis.
-
Bake 18-20 minutes or until mushrooms are cooked and cheese is browned and bubbly.
-
Cool slightly before serving.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
Loading comments...