Foto: Spend With Pennies
Ingredients
12 servings
- 1 pound pizza dough (or 1 can refrigerated pizza dough)
- 1 cup pizza sauce (divided)
- 2 teaspoon chopped fresh parsley
- ½ teaspoon garlic powder
- 1 ½ cups shredded mozzarella cheese
- ⅓ cup shredded Parmesan cheese
- ⅔ cup mini pepperoni (or chopped pepperoni)
- 2 tablespoons shredded Parmesan cheese
- 2 tablespoons olive oil
- chopped fresh parsley (for garnish)
Steps
-
Preheat oven to 400°F.
-
Roll pizza dough out to approximately a 16" x 14" square.
-
Combine garlic powder and parsley with 1/2 cup of pizza sauce and spread over the dough. Top with mozzarella, parmesan cheese, and mini pepperoni. Roll dough cinnamon roll style.
-
Cut into 12 slices and place in greased muffin tins.
-
Sprinkle with parmesan cheese and bake for 12-14 minutes.
-
Cool 5 minutes and serve with remaining pizza sauce for dipping!
Nutrition Facts (per serving)
193
kkal
Protein
9g
(25%)
Carbs
17g
(47%)
Fat
10g
(28%)
Macronutrients
Calories19310% DV
Protein9g18% DV
Carbs17g6% DV
Fat10g15% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 200
Per Serving
Rp 17/serving
🏠 Save ~Rp 400 compared to buying!
📋 Price Breakdown (10% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| pizza dough | 1 pound | - | - |
| pizza sauce | 1 cup | - | - |
| chopped fresh parsley | 2 teaspoon | - | - |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| shredded mozzarella cheese | 1.5 cups | - | - |
| shredded Parmesan cheese | 0.333 cup | - | - |
| mini pepperoni | 0.667 cup | - | - |
| shredded Parmesan cheese | 2 tablespoons | - | - |
| olive oil | 2 tablespoons | - | - |
| chopped fresh parsley | - | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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