Pineapple Rice
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Bahan
Bahan-bahan (4 porsi)
1 cup
jasmine rice
¾ cup
pineapple juice
1 cup
water
½ cup
frozen pineapple tidbits (if using canned tidbits, reduce the above water by ¼ cup)
½ teaspoon
kosher salt
4 g
reen onions (very thinly sliced, about ¼ cup)
2 tablespoons
chopped fresh cilantro (adjust to taste OPTIONAL)
2 tablespoons
fresh lime juice (adjust to taste OPTIONAL)