Foto: Half Baked HarvestIngredients
1 servings
- salt (for the rim)
- 1 1/2 ounces silver tequila
- 2 1/2 ounces pineapple juice
- 2 ounces fresh lime juice (plus wedges for serving)
- 1 tablespoon agave nectar (or more to taste)
- 4 ounces Mexican beer (such as Pacifico or Negra Modelo)
- pineapple wedges (for serving (optional))
Steps
Salt the rim of your glass. Combine the tequila, pineapple juice, lime juice and agave nectar in a cocktail shaker and fill with ice. Shake until combined and then strain into your prepared glass. Top off with beer. Serve with fresh lime wedges and pineapple.
Nutrition Facts
Macronutrients
Calories520
Source: Half Baked Harvest
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