Pimiento Cheese Dip

This classic Pimento Cheese Dip is the perfect consistency. It has just the right amount of spice, and a secret ingredient that adds a little zing! Super easy appetizer or side dish for summer BBQs.

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 25 views
👨‍🍳 Start Cooking
Pimiento Cheese DipFoto: The Food Charlatan — The Food Charlatan

Ingredients

6 servings
  • 1 pound cheddar cheese (block sharp*)
  • 1 & 1/2 cups mayonnaise
  • 4 ounces pimientos (chopped and drained)
  • 1 tablespoon parsley (chopped)
  • 1/4 teaspoon garlic (minced)
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon dijon mustard
  • 1 box Almond Blue Diamond Nut-Thins

Steps

  1. Finely shred the cheese. I mean it here, don't use the big grater.

  2. Combine all ingredients (except the crackers) in a big bowl. Adjust cayenne and dijon to taste.

  3. Serve room temperature or chilled with the perfectly dip-able Almond Blue Diamond Nut-Thins.

Nutrition Facts

Macronutrients

Calories902
Source: The Food Charlatan by The Food Charlatan

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