Pepper Jelly Cheese Dip
A creamy whipped cheddar-cream cheese base topped with glossy pepper jelly and green onion for the perfect sweet-heat bite.
Foto: Spend With PenniesIngredients
6 servings
- 8 ounces cream cheese (softened)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder (optional)
- ½ cup finely shredded sharp cheddar cheese
- ½ cup pepper jelly (any type)
- 1 g reen onion (thinly sliced)
Steps
Add the cream cheese, garlic powder, and onion powder to a medium bowl. Beat with a hand mixer on medium speed until light and fluffy. Add the grated cheese and mix well to combine.
Spread the cream cheese mixture onto the bottom of a shallow dish or plate.
Top with the pepper jelly and garnish with green onion.
Nutrition Facts
Macronutrients
Calories194
Source: Spend With Pennies
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