Daging Babi Peking

Siap Masak ×

Siap Masak?

4 langkah · 15 menit

Bahan-bahan (2 porsi)

  • 1 lb (500g) tenderloin babi (atau iga babi, potong setebal 1/2 inci (1 cm))
  • minyak (untuk menggoreng, sekitar 2 cangkir)
  • 1 teaspoon toasted sesame seeds (optional)
  • 1 telur
  • 1 tablespoon kanji dr tepung jagung
  • 1/2 teaspoon Anggur Shaoxing
  • 1/2 teaspoon garam
  • 1 1/2 tablespoons saus tomat
  • 1/2 tablespoon saus prem
  • 1/2 tablespoon saus sambal
  • 1/4 teaspoon saus kacang manis (atau saus hoisin)
  • 1 tablespoon Saus Worcestershire
  • 1 1/2 tablespoons cuka hitam
  • 1 1/2 tablespoons gula
  • 1 pinch Chinese five-spice powder (optional)
  • 2 tablespoons air