Peach Cobbler Recipe

Name: Peach Cobbler Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 9 porsi
Cuisine: Indonesian
Ingredients: 6 cups frozen peaches (defrosted); ¾ cup granulated sugar (divided); ½ cup butter (melted); 1 cup all-purpose flour; 1½ teaspoons baking powder; ¼ teaspoon salt; ¼ cup brown sugar; 1 teaspoon cinnamon; ¾ cup milk

This peach cobbler recipe makes a dessert with tender juicy peaches surrounded by a buttery cake layer.

⏱️ 55 min 🔪 Prep: 10 min 🔥 Cook: 45 min 📊 Medium ⭐ 4.9 (69) 👁️ 1 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

9 servings

6 cups frozen peaches (defrosted)
¾ cup granulated sugar (divided)
½ cup butter (melted)
1 cup all-purpose flour
1½ teaspoons baking powder
¼ teaspoon salt
¼ cup brown sugar
1 teaspoon cinnamon
¾ cup milk

Steps

Preheat oven to 375°F.
Combine peaches with ½ cup sugar. Set aside.
Pour butter into the bottom of a 2 qt baking dish.
Combine flour, baking powder, salt, brown sugar, remaining ¼ cup white sugar and cinnamon, mix well. Add milk and stir just until combined. Spread over butter mixture.
Top with peaches (and any juices).
Bake for 45-55 minutes or until set.

Nutrition Facts (per serving)

278 kkal

Protein 3g (5%)

Carbs 44g (77%)

Fat 10g (18%)

Macronutrients

Calories27814% DV

Protein3g6% DV

Carbs44g15% DV

Fat10g15% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 12.000

Per Serving Rp 1.333/serving

🏠 Save ~Rp 24.000 compared to buying!

📋 Price Breakdown (11% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
frozen peaches	6 cups	-	-
granulated sugar	0.75 cup	-	-
butter	0.5 cup	-	-
all-purpose flour	1 cup	-	-
baking powder	1.5 teaspoons	Rp 8.000/100g	Rp 12.000
salt	0.25 teaspoon	-	-
brown sugar	0.25 cup	-	-
cinnamon	1 teaspoon	-	-
milk	0.75 cup	-	-