Our Favorite Ham Sandwich
Make this ultimate ham sandwich using holiday leftovers for an easy lunch or on-the-go dinner!
Foto: Spend With Pennies
Ingredients
2 servings
- 3 tablespoons mayonnaise
- 1 ½ tablespoons Dijon mustard
- 1 teaspoon honey
- 4 slices rye bread (grain bread, or Artisan bread)
- 8 ounces sliced ham (leftover or deli sliced)
- 2 ounces Swiss cheese (or marble cheese, sliced)
- 1 medium ripe tomato (sliced)
- 4 leaves lettuce
Steps
-
Combine the mayonnaise, mustard, and honey in a small bowl. Set aside.
-
Lightly toast the bread if desired and spread the honey mustard over one side of each slice.
-
Place the cheese on two slices of the bread, top with ham, tomato slices and lettuce. Top with the remaining two slices of bread and cut sandwich in half.
Nutrition Facts (per serving)
Macronutrients
Calories72436% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 1.200
Per Serving
Rp 600/serving
🏠 Save ~Rp 2.400 compared to buying!
📋 Price Breakdown (13% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| mayonnaise | 3 tablespoons | - | - |
| Dijon mustard | 1.5 tablespoons | - | - |
| honey | 1 teaspoon | - | - |
| rye bread | 4 slices | - | - |
| sliced ham | 8 ounces | - | - |
| Swiss cheese | 2 ounces | - | - |
| ripe tomato | 1 medium | Rp 12.000/kg | Rp 1.200 |
| leaves lettuce | 4 | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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