Oreo Frosting
Oreo frosting is a rich, creamy topping packed with crushed Oreo cookies, perfect for adding a delicious twist to your favorite desserts.
Foto: Spend With Pennies
Ingredients
12 servings
- 10 Oreo cookies
- 1 cup unsalted butter ((2 sticks) room temperature)
- 2 ½ cups powdered sugar
- 2 teaspoons vanilla extract
- 1 pinch salt (or to taste)
- 2 tablespoons heavy whipping cream
Steps
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Add the Oreo cookies to a food processor and process until they form fine crumbs.
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In a large bowl, beat butter with a hand mixer until light and fluffy, 2-3 minutes.
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Add powdered sugar, one cup at a time, until combined.
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Beat in vanilla extract, cookie crumbs, and a pinch of salt. Add the cream a little at a time, and continue beating on high speed until light and fluffy. Continue adding cream until desired texture and firmness is reached.
Nutrition Facts (per serving)
Macronutrients
Calories29014% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 20.000
Per Serving
Rp 1.667/serving
🏠 Save ~Rp 40.000 compared to buying!
📋 Price Breakdown (17% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| Oreo cookies | 10 | - | - |
| unsalted butter | 1 cup | - | - |
| powdered sugar | 2.5 cups | Rp 8.000/100g | Rp 20.000 |
| vanilla extract | 2 teaspoons | - | - |
| pinch salt | 1 | - | - |
| heavy whipping cream | 2 tablespoons | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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